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Restaurant Sales & Prime Cost Snapshot
 

Price: $49.00

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In addition to recording the current week's sales information and payroll expenses, this spreadsheet takes the "series" to its logical conclusion by also accounting for your weekly food and beverage purchases as well as beginning and ending food and beverage inventories. The result is a weekly COST OF GOODS SOLD (COGS) SUMMARY and a PRIME COST report which indicate your restaurant's total F&B usage plus Gross Labor in both total dollars and as a percentage of the current week's sales. Use this report to manage both your labor and your purchases and to keep expenses in line with sales budgets. This product will be electronically delivered via an email link immediately after your credit card is processed.

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